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Our Menu

Simple ingredients. Precise execution.

Dietary
GF Gluten Free
V Vegan
VG Vegetarian

Starters

Small plates to share or savor on your own

Starters

Boiled Dumplings

10.50

Handmade pork and napa cabbage dumplings, soy-ginger dipping sauce

Pan-Fried Dumplings

11.50

Crispy-bottomed pork dumplings, scallion oil

Vegetable Dumplings

10.50

Napa cabbage, shiitake, glass noodle filling, steamed or pan-fried

V VG

Wontons in Chili Oil

11.00

Pork wontons swimming in Sichuan chili oil, garlic, and sesame

Duck Wraps

14.00

Roasted duck, hoisin, scallion, cucumber in steamed bao

Lettuce Wraps

12.00

Minced chicken, water chestnuts, ginger in crisp lettuce cups

GF

Eggplant Pockets

11.00

Crispy eggplant stuffed with seasoned pork, sweet soy glaze

Crispy Tofu

9.50

Golden fried tofu, sweet chili dipping sauce

V VG GF

Scallion Biscuits

8.00

Flaky pan-fried scallion pancakes with soy dipping sauce

V VG

Edamame

6.50

Steamed soybeans, sea salt

V VG GF

Spring Rolls

8.50

Crispy vegetable spring rolls, sweet chili sauce

V VG

Crab Rangoon

9.50

Cream cheese and crab filling, crispy wonton wrapper

Sesame Chicken Wings

12.00

Crispy wings tossed in sweet sesame glaze, toasted sesame seeds

Hot & Sour Soup

7.00

Traditional Sichuan-style with tofu, mushroom, bamboo shoot

Noodles & Rice

Hearty bowls and wok-fired classics

Noodles & Rice

Wonton Noodle Soup

16.00

Pork wontons, thin egg noodles in rich pork bone broth, bok choy

Seafood Noodle Soup

19.00

Shrimp, squid, fish cake, egg noodles in ginger-scallion broth

Braised Beef Noodle Soup

19.00

Slow-braised short rib, hand-pulled noodles, star anise broth

Dan Dan Noodles

16.00

Sichuan pork ragù, peanuts, chili oil over thin noodles

Ants on a Tree

15.00

Glass noodles, spiced pork, Sichuan peppercorn, scallion

Pad Thai

17.00

Rice noodles, shrimp, egg, bean sprout, peanut, tamarind sauce

GF

Singapore Noodles

16.00

Curry-spiced rice vermicelli, shrimp, pork, bell pepper

GF

Fire Bird

17.00

Crispy chicken, fiery Sichuan chili glaze, steamed rice

Curry Chicken

16.00

Yellow curry, coconut milk, potato, Thai basil, jasmine rice

GF

Roast Duck

22.00

Half duck, five-spice glaze, steamed buns, hoisin, scallion

Kung Pao Chicken

16.00

Wok-fired chicken, peanuts, dried chili, Sichuan peppercorn, rice

GF

Mapo Tofu

15.00

Silken tofu, spiced pork, fermented bean paste, Sichuan peppercorn, rice

Vegetable Fried Rice

13.00

Wok-tossed jasmine rice, seasonal vegetables, egg, scallion

VG

Chicken Fried Rice

15.00

Jasmine rice, roasted chicken, egg, scallion, soy

Shrimp Fried Rice

17.00

Jasmine rice, shrimp, egg, peas, sesame oil

Drinks

Bubble teas, loose-leaf teas, and refreshments

Drinks

Classic Milk Tea

6.75

Black tea, cream, tapioca pearls

VG

Taro Bubble Tea

6.75

Taro root, milk, tapioca pearls

VG

Mango Bubble Tea

6.75

Fresh mango, green tea, tapioca pearls

VG

Matcha Latte

6.00

Ceremonial-grade matcha, steamed milk

VG

Jasmine Green Tea

4.25

Loose-leaf jasmine pearl, pot service

V VG GF

Oolong Tea

5.00

Premium Taiwanese oolong, pot service

V VG GF

Chrysanthemum Tea

4.25

Dried chrysanthemum blossoms, rock sugar

V VG GF

Pu-erh Tea

5.00

Aged fermented tea, earthy and smooth, pot service

V VG GF

Thai Iced Tea

5.50

Spiced black tea, sweetened condensed milk

VG

Lychee Sparkling

5.50

Lychee purée, sparkling water, fresh mint

V VG GF

Ready to order?

Place your order online for pickup or delivery.